More Recipes Worth Sharing: A Second Helping of Recipes and Stories from America's Most-Loved Community Cookbooks by Sheila Thomas (Hardcover)
OUT OF PRINT AND NO LONGER AVAILABLE! This new collection of more than 500 time-tested, family favorite recipes will help you create simple family dinners or entertain a crowd. More Recipes Worth Sharing features a mix of traditional classics and unique, flavorful creations, reflecting the regional diversity of community cookbooks like Mountain Apple Dumplings from My Mama Made That , Bertha’s Cheese Tart from Prime Meridian, BLT Dip from First Come, First Served, Green Chili Strata from Lone Star to Five Star, Inside-Out Ravioli from Well Seasoned, and Spinach Madeleine from River Road Recipes. These delicious, tried-and-true recipes along with warm and entertaining anecdotes from contributing cookbook committee members make More Recipes Worth Sharing a scrumptious addition to any home kitchen.
OUT OF PRINT AND NO LONGER AVAILABLE! This new collection of more than 500 time-tested, family favorite recipes will help you create simple family dinners or entertain a crowd. More Recipes Worth Sharing features a mix of traditional classics and unique, flavorful creations, reflecting the regional diversity of community cookbooks like Mountain Apple Dumplings from My Mama Made That , Bertha’s Cheese Tart from Prime Meridian, BLT Dip from First Come, First Served, Green Chili Strata from Lone Star to Five Star, Inside-Out Ravioli from Well Seasoned, and Spinach Madeleine from River Road Recipes. These delicious, tried-and-true recipes along with warm and entertaining anecdotes from contributing cookbook committee members make More Recipes Worth Sharing a scrumptious addition to any home kitchen.
OUT OF PRINT AND NO LONGER AVAILABLE! This new collection of more than 500 time-tested, family favorite recipes will help you create simple family dinners or entertain a crowd. More Recipes Worth Sharing features a mix of traditional classics and unique, flavorful creations, reflecting the regional diversity of community cookbooks like Mountain Apple Dumplings from My Mama Made That , Bertha’s Cheese Tart from Prime Meridian, BLT Dip from First Come, First Served, Green Chili Strata from Lone Star to Five Star, Inside-Out Ravioli from Well Seasoned, and Spinach Madeleine from River Road Recipes. These delicious, tried-and-true recipes along with warm and entertaining anecdotes from contributing cookbook committee members make More Recipes Worth Sharing a scrumptious addition to any home kitchen.
